A well rolled Cohiba is great cigar/bud combo of the most upper class. Just watch it don’t pop a cap in yo’ ass (bitch).
The Technique
1. Get your Cohiba cigar and slit it from end to end. You will need a razor sharp knife for this as it’s essential for natural leaf wrappers. Empty out the ALL the tobacco but make sure to treat the wrapper with care.
2. If the wrapper feels stiff, dry or brittle, lightly steam it over a boiling kettle until the wrapper is ready to work with.
3. A healthy combination of good bud and heavy hash suits the Cohiba the best. Pile the mix in but make sure the wrapper can overlap itself easily.
4. Time to roll up your Cohiba blunt. The technique for this is more of a tuck’n’wrap procedure rather than the conventional roll.
5. Now that the blunt is rolled you need to get your salvia glands out and lick that sucker until it sticks and feels secure.
6. If you salvia isn’t do the job it should be then mix up a weak sugar/flower and water cocktail and dab it on the join with your finger. Don’t over do this tho because it will harshen the smoke.
7. Hold the join to ensure a good seal and gently flame the join with a gas lighter to ‘finsih’ the bond.
